Puttanesca Tomato Sauce by Campo D’Oro

Ready to use tomato sauce made in Sicily with the best ingredients. Starting with tomatoes, olives, extra virgin olive oil, onions, capers, salt, basil, and parsley. Heat and enjoy as is or make it a classic Puttanesca by adding anchovies which gives the sauce that umami depth of flavor.

While your favorite long pasta —preferably spaghetti is boiling sauté the anchovies with a touch of olive oil and a pinch of peperoncino. Once the anchovies have melted in add the sauce and heat through. Add in your favorite long pasta and enjoy!

Perfect for a quick & healthy meal.