The rich, concentrated flavor of this caramelized fig preserve starts with fruit grown in the arid soil of Calabria, in southern Italy. The intensified flavor of this fig can best be described as smoky, nutty, and sweet all at once. Serve with aged cheeses, roasted and grilled meats. 

230g (8.1 oz.)

INGREDIENTS

Figs, sugar.

Store in a cool and dry place. Keep refrigerated after opening.