This Pistachio Cream is made by Brontedolci Pasticceria from Bronte, in Sicily’s Catania region. 

Made with 40 percent of Sicilian pistacchio -this sweet treat is ideal for drizzling on ice cream and gelato, amazing to fill crepes l, sandwich between cookies, bread and other desserts. Perfect for the pistachio lover.

190 g (6.7 ounce jar)